Pheasant Blue
At Pheasant Blue, every meal is an experience to savor. Enjoy all-day dining with expertly crafted lunch and dinner offerings, and indulge in a delightful Sunday brunch that brings bold flavors and fresh ingredients to the table.
Take a Seat
Lunch | Monday - Friday 11am to 3pm
Dinner | Tuesday - Saturday 5pm to 9pm
(Reservations strongly recommended – OpenTable or 770-489-4380)
- APPETIZERS
- SALADS
- SIGNATURE SIDES
- HANDHELDS
- MAIN PLATES
- KID’S MENU
- BEVERAGES
- COCKTAILS
- DESSERTS
Naan Bread, Choice of Caprese or BBQ Chicken
Pita Bread, Goat Cheese Crumbles
6 Wings (Hot, Teriyaki, or BBQ)
Pita Bread
Cheese, Onions, Peppers, Salsa and Sour Cream
Mixed Greens, Turkey, Ham, Egg, Heirloom Tomatoes, Cucumber, Pickled Onions
Napa Cabbage, Peppers, Edamame, and Hoisin Glazed Grilled Chicken served with Asian Sesame Dressing
Goat Cheese, Cranberries, Pecans, and served with White Balsamic
Add Chicken (8), Salmon (12), 5 Jumbo Shrimp (10), 6oz Steak (10)
Wagyu Blended Burger, Lettuce, Tomato, House Pickles, and Cheddar
Wagyu Blended Burger with Pimento Cheese, Candied Bacon, Fried Green Tomato
House Pickles, Garlic Aioli
Avocado, Swiss, Bacon, Lettuce, Tomato, Garlic Aioli
6oz Salmon, Heirloom Tomatoes, Bacon, Lettuce, Garlic Aioli
Buffalo Chicken, Diced Tomato, Lettuce, Shredded Cheddar
Creekstone Midwestern Black Angus, Merlot Butter - Served with Mashed Potatoes
Local Farm Raised Trout, Lemon Butter Sauce - Served with Cheddar Grits
Lightly Breaded Chicken Breast, Lemon Caper Sauce - Served with Fettuccine
Andouille Sausage, Peppers, and Blackened Shrimp served over Creamy Stone Ground Grits
Coke | Diet Coke | Sprite | Mr. Pibb
Sweet or Unsweet Tea
Bulleit Bourbon, Bitters, Cherry
New Amsterdam Gin, Pineapple Juice, Lemon Juice, Almond Syrup
Malibu Rum, Lime, Mint
Don Julio Tequila, Triple Sec, Lime Juice, Chamoy Hot Sauce
Aperol, Club Soda, Prosecco
Tito’s Vodka, Coffee Liqueur, Espresso
Pass The Fries